BLOG and NEWS
January 2019 – Gastronomy, music, dance, poetry and the opening of the Photo Exhibition “Maize: our food, our identity”
October 2018 – It takes place in the Weqo Unu community, Ch’alla Sector, Ocongate District, Quispicanchis Province, Cusco, Peru.
October 2018 – Practices and traditional knowledge of the Indigenous Peoples of Mexico. Strengthen our identity with dignity and resistance.
Interview: Josefina Lema from the Kichwa Mojandita people, Otavalo, Ecuador. “It is important that young people are always in contact with the Pachamama, with
Carmen Lozano from the Kichwa Village, Saraguro, Ecuador. “We have the right to food, food sovereignty, good living, and good health.” We are the
PUBLICATIONS AND VIDEOS
Intertwining the sacred
“Trenzando lo sagrado” (Intertwining all that is sacred) weaves together the voices of traditional seedgrowers from different cultures. They share their knowledge, their experiences, their stories, resources and seeds. This documentary emerged as a result of meetings from the network over the course of 2016. It highlights the role of those who serve as ‘guardians’ of seed knowledge for the following peoples: Onondaga, Mohawk, Seneca, Kawaik (Laguna Pueblo), Tesuque Pueblo, Quechua y Diné (Navajo).
Voices of Corn
“Voces del maiz” emerged as a collective process of narration. It resulted from a series of conversations and meetings organised by indigenous Abya Yala communities (North and South America) in order to bring people together to discuss important issues regarding rebuilding, strengthening, spreading and practising traditional knowledge about corn as well as defending and protecting the variety of seeds.
This publication features the voices of Seneca, Onondaga, Oneida, Mohawk, Mvskoke, Zuni, Tesuque, Laguna, Northern Navajo (as far as the Raramuri) Nahua, Teenek, Tzeltal, Cuchumatanes (Central America); the Kichwa y Quechua peoples of the Southern sierra.